Restaurant POS in Vietnam

Cities and districts we serve

• TP.HCM (in Vietnamese) — The densest multi-outlet F&B market in the country: high venue density, long shifts, a large share of delivery orders and constant promotion pressure.
  • POS in Quận 1 (in Vietnamese) — Central business district: office diners by day, tourists at night, a brutal lunch peak, bilingual menus and split bills every day.
  • POS in Quận 3 (in Vietnamese) — Garden cafés and mid-range restaurants where guests linger, so revenue spreads through the day instead of stacking into one peak.
  • POS in Quận 7 (in Vietnamese) — Residential and expat area around Phu My Hung: family orders, higher average bills, weekends as the peak.
  • POS in Bình Thạnh (in Vietnamese) — A dense mix of beer halls, bubble tea and everyday eateries, with long evening shifts and fast staff turnover, so the POS has to be easy to teach.
  • POS in Phú Nhuận (in Vietnamese) — Chain cafés and small restaurants serving nearby offices; tight floor space means the counter has to run on a tablet.
  • POS in Thủ Đức (in Vietnamese) — A large area with student clusters and the high-tech park: a big delivery share, lower bill values but high order counts.
• Hà Nội (in Vietnamese) — The Old Quarter plus Tay Ho and Cau Giay: strong coffee and hotpot demand, a clear cold-season lift for hotpot, and multi-floor venues that need accurate per-station kitchen printing.
• Đà Nẵng (in Vietnamese) — A tourism rhythm: weekend and summer peaks, multilingual menus, and seasonal staff who need a POS they can learn within one shift.

Business types

• POS for coffee shops (in Vietnamese) — Vietnam's largest chain category, with many topping and size options.
• POS for bubble tea (in Vietnamese) — Fast counter turnover and back-to-back promotion campaigns.
• POS for banh mi (in Vietnamese) — Thin margins and a very short morning peak.
• POS for pho (in Vietnamese) — Traditional noodle soup, portioned by stock pot per shift.
• POS for beer halls (in Vietnamese) — Large bills, big tables, long evening shifts.
• POS for hotpot (in Vietnamese) — Priced per head or per pot, with clear weather-driven seasonality.
• POS for buffet (in Vietnamese) — Per-head pricing where cost depends entirely on waste.
• POS for bakery (in Vietnamese) — Produced ahead, sold same day, written off at close.
• POS for japanese restaurants (in Vietnamese) — Set menus, sashimi and high-cost imported ingredients.
• POS for korean restaurants (in Vietnamese) — Table-top grilling and free banchan side dishes.
• POS for cloud kitchens (in Vietnamese) — Several brands in one kitchen with no dine-in guests.
• POS for food courts (in Vietnamese) — Many stalls in one hall, reconciled with the landlord each period.

Payments at the counter

• VietQR — A dynamic VietQR code is generated per bill, so bank transfers reconcile against the order automatically and cashiers never key them in. (verified 2026-09-12)
• MoMo — MoMo transactions reconcile bill by bill rather than in payout batches. (verified 2026-09-12)
• ZaloPay — ZaloPay promotions are recorded on the bill as it happens, not offset at period close. (verified 2026-09-12)

Food delivery: GrabFood, ShopeeFood and Be

• GrabFood — the largest delivery platform in tier-1 cities.
• ShopeeFood — heavily subsidised, with a large share of lower-value orders.
• Be — a growing local platform, strongest in Hanoi and Ho Chi Minh City.

LOOP POS merges all three into one kitchen queue and one revenue report.

How LOOP POS compares with the POS systems used in Vietnam

• LOOP POS vs KiotViet (in Vietnamese) — Choose KiotViet if you want a mainstream retail system with the widest support network and you do not need AI forecasting or per-outlet P&L.
• LOOP POS vs iPOS.vn (in Vietnamese) — Choose iPOS if you want the largest on-site rollout team and their standard all-in hardware bundle.
• LOOP POS vs Sapo FnB (in Vietnamese) — Choose Sapo if your focus is multi-channel selling and an e-commerce website, with POS as only one part of it.
• LOOP POS vs MISA CUKCUK (in Vietnamese) — Choose CUKCUK if your business already runs the full MISA accounting suite and wants everything with one vendor.
• LOOP POS vs POS365 (in Vietnamese) — Choose POS365 if you need the lowest entry cost for a single outlet.
• LOOP POS vs Ocha (in Vietnamese) — Choose Ocha if you run a small venue on one device and do not need multi-outlet management.
• LOOP POS vs PosApp (in Vietnamese) — Choose PosApp if you want a low-cost Android setup for a single counter.

The best restaurant POS software in Vietnam 2026 (in Vietnamese) →

E-invoicing

E-invoicing: venues in scope must issue invoices generated from a cash register connected to the tax authority under Decree 70/2025/ND-CP, which amends Decree 123/2020/ND-CP. LOOP POS issues them straight from the order screen through a licensed provider. Read the cash-register e-invoicing guide (in Vietnamese) →

FAQ