🇸🇬 Singapore · Answer · Updated 23 May 2026
What POS works for a kopitiam in Singapore?
Direct answer · updated
A Singapore kopitiam in 2026 needs speed at the counter, PayNow and NETS QR, cash handling, and simple stall-level reporting across drink and food stations. LOOP runs on an existing phone or tablet, prints by station, records confirmed terminal payments; direct QR integrations are on roadmap, and reports takings per stall without a back-office machine.
Kopitiams need per-stall vendor split, central cashier or per-stall cashier modes, PayNow and NETS acceptance (direct integration in LOOP POS is on roadmap; use existing terminals), and SFA license-aware menu tagging. LOOP runs both vendor-split (each stall's revenue settled to its own UEN) and central-cashier modes, with daily per-stall P&L on the central operator's morning brief.
How it works with LOOP
Each stall in LOOP is its own reporting unit under one venue, so the drinks stall and the food stalls see their own tickets and their own daily takings. Orders route to the correct printer by item. Because there is no proprietary terminal, adding a stall means installing the app on another device, and the operator gets a consolidated daily summary across the whole coffeeshop.
Key facts
- Per-stall UEN settlement
- Central or per-stall cashier
- SFA menu tagging
- Daily per-stall P&L
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