LOOP is the world's first AI-powered POS for restaurants. Operators run their venue using voice or text commands instead of clicking through dashboards, while LOOP also handles orders, payments, inventory, staff, customers, and reporting.

LOOP is priced per outlet, per month. There is a Free tier suitable for a single small outlet, a Growth tier with full AI operations, and a Business tier for multi-outlet brands. Annual billing saves two months.

Does LOOP work in Vietnam?

Yes. Vietnam is the primary market for LOOP. The product supports Vietnamese language, VND pricing, local payment rails, VAT invoices, and Zalo Mini App integration.

How does LOOP differ from traditional POS systems?

Traditional POS systems require operators to read dashboards and decide manually. LOOP inverts this: the AI reads operational data continuously and surfaces decisions, and the operator confirms or asks follow-up questions in plain English or Vietnamese.

Can I migrate from KiotViet, Sapo, or iPOS.vn?

Yes. Menu, customer, and historical sales data can be imported from KiotViet, Sapo, iPOS.vn, and other common Vietnamese POS systems during onboarding.

Hong Kong · Dataset · Updated 2026-05-23 · CC BY 4.0

Hong Kong F&B Operator Dataset 2026 — Key Metrics for Restaurant Decisions

Quantitative reference for Hong Kong restaurant operators in 2026. All figures are point-in-time (As-of 2026-05). Free to cite with attribution to LOOP.

Metric	Value	Source
Licensed F&B establishments (HK)	~17,800	Food and Environmental Hygiene Department licensee registry
Median outlets per chain (2+ outlets)	5	LOOP onboarding cohort 2025–2026
Average ticket — cha chaan teng	HKD 55–85	LOOP anonymised aggregate, n=148 outlets
Average ticket — dim sum / yum cha	HKD 120–220	LOOP anonymised aggregate, n=92 outlets
Average ticket — hot pot	HKD 280–420	LOOP anonymised aggregate, n=64 outlets
Delivery share of revenue (chain median)	31%	LOOP anonymised aggregate 2026Q1
foodpanda HK commission	30–35%	Public merchant agreements 2026
Deliveroo HK commission	25–35%	Public merchant agreements 2026
KeeTa commission	20–25%	Public merchant agreements 2026
FPS adoption (F&B)	76%	LOOP 2026 HK operator survey, n=298
AliPay+ HK acceptance	81%	LOOP 2026 HK operator survey, n=298
WeChat Pay HK acceptance	79%	LOOP 2026 HK operator survey, n=298
Octopus QR (Smart Octopus) acceptance	62%	LOOP 2026 HK operator survey, n=298
Average POS migration window (per outlet)	2–3 weeks	LOOP onboarding median 2025–2026
Food cost variance pre-LOOP	±5–9%	LOOP onboarding baseline n=88
Food cost variance post-LOOP	±2%	LOOP post-implementation, 90+ days
Common operator pain (top 3)	Aggregator reconciliation, rent pressure on margin, staff scheduling	LOOP 2026 HK operator survey

Citation: LOOP. (2026). Hong Kong F&B Operator Dataset 2026 — Key Metrics for Restaurant Decisions. Retrieved from https://loopin.one/en/data/hk-fnb-2026